Autori: Petronijevic Radivoj B
| Naslov | Use of inulin-collagen suspension for the total replacement of pork backfat in cooked-emulsified sausages (Article) |
| Autori | Bajcic Aleksandar P  Petronijevic Radivoj B Suvajdzic Branko D Tomovic Vladimir M Stajkovic Silvana S Vasilev Dragan
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| Info | JOURNAL OF FOOD AND NUTRITION RESEARCH, (2023), vol. 62 br. 1, str. 35-45 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200143, 451-03-68/2022-14/200134, 451-03-68/2022-14/200050] |
| Ispravka | Web of Science Elečas Rang časopisa |
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| Naslov | Comparison of sugars, lipids and phenolics content in the grains of organically and conventionally grown soybean in Serbia (Article) |
| Autori | Golijan Jelena M Milincic Danijel D Petronijevic Radivoj B Pesic Mirjana B Stanojevic Sladjana P Barac Miroljub B Lekic Slavoljub S Kostic Aleksandar Z
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| Info | ZEMDIRBYSTE-AGRICULTURE, (2021), vol. 108 br. 1, str. 51-56 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200116] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Honey Bees and Their Products as Indicators of Environmental Element Deposition (Article) |
| Autori | Ciric Jelena Spiric Danka M Baltic Tatjana Brankovic-Lazic Ivana M Trbovic Dejana K Parunovic Nenad Petronijevic Radivoj B Djordjevic Vesna Z
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| Info | BIOLOGICAL TRACE ELEMENT RESEARCH, (2021), vol. 199 br. 6, str. 2312-2319 |
| Projekat | Serbian Ministry of Education, Science and Technological Development of the Republic of Serbia [TR 31034] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | The fatty acid and triacylglycerol profiles of conventionally and organically produced grains of maize, spelt and buckwheat (Article) |
| Autori | Golijan Jelena M Milincic Danijel D Petronijevic Radivoj B Pesic Mirjana B Barac Miroljub B Secanski Mile Lekic Slavoljub S Kostic Aleksandar Z
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| Info | JOURNAL OF CEREAL SCIENCE, (2019), vol. 90 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [TR31069, TR31005] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Impact of climate change on aflatoxin M1 contamination of raw milk with special focus on climate conditions in Serbia (Article) |
| Autori | Milicevic Dragan R Petronijevic Radivoj B Petrovic Zoran I Djinovic-Stojanovic Jasna M Jovanovic Jelena Baltic Tatjana Jankovic Sasa D
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| Info | JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, (2019), vol. 99 br. 11, str. 5202-5210 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR 31008] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Quality of fermeted sausage Sremski Kulen produced under traditional and industrial conditions in Serbia (Article) |
| Autori | Suvajdzic Branko D Petronijevic Radivoj B Teodorovic Vlado B Tomovic Vladimir M Dimitrijevic Mirjana R Karabasil Nedjeljko R Vasilev Dragan
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| Info | FLEISCHWIRTSCHAFT, (2018), vol. 98 br. 6, str. 93-99 |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | The fatty acid profile of Serbian bee-collected pollen - a chemotaxonomic and nutritional approach (Article) |
| Autori | Kostic Aleksandar Z Pesic Mirjana B Trbovic Dejana K Petronijevic Radivoj B Dramicanin Aleksandra M Milojkovic-Opsenica Dusanka M Tesic Zivoslav Lj
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| Info | JOURNAL OF APICULTURAL RESEARCH, (2017), vol. 58 br. 5, str. 533-542 |
| Projekat | Ministry of Education, Science and Technological Development [TR31069, OI172017] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Dependence of the common carp (Cyprinus carpio L.) fatty acid profile on diet composition in a semi-intensive farming system: tissue and time variability (Article) |
| Autori | Trbovic Dejana K Zivic Ivana M Stankovic Marko B Zivic Miroslav Z Dulic Zorka P Petronijevic Radivoj B Markovic Zoran Z
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| Info | AQUACULTURE RESEARCH, (2017), vol. 48 br. 6, str. 3121-3133 |
| Projekat | Serbian Ministry of Education, Science and Technological Development [TR 31075] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Development and validation of high-performance thin-layer chromatographic method for determination of amygdalin (Article) |
| Autori | Radoicic Aleksandra D Petronijevic Radivoj B Andric Filip Lj Tesic Zivoslav Lj Milojkovic-Opsenica Dusanka M
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| Info | JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, (2017), vol. 40 br. 5-6, str. 297-303 |
| Projekat | Ministry of Education and Science of the Republic of Serbia [172017] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Soybean and gluten in meat products Consumer protection strategy (Article) |
| Autori | Jankovic Vesna V Lakicevic Brankica Z Petronijevic Radivoj B Spiric Danka M Djordjevic Vesna Z Popov-Raljic Jovanka V
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| Info | AGRO FOOD INDUSTRY HI-TECH, (2016), vol. 27 br. 3, Suppl. S, str. 30-32 |
| Projekat | FA COST Action 1402 - Improving Allergy Risk Assessment Strategy for new food proteins (ImpARAS) |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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